a couple weeks ago the hubs and i FINALLY had the chance to go to brunch! i was psyched he had a sunday morning off, and we settled on one of our new faves for the occasion: bodega mcallen.

we started out with drinks; mimosas for me and a spicy bloody mary for him. as the restaurant filled up, i noticed a bunch of other tables ordered the mimosa pitchers, which is clearly the way to go. for eats, we loved the french toast, chicken and waffles, and the special j ordered, which was a skillet hash with sweet potato and pulled pork, topped with a fried egg.

#basicbetches